Hands-on Dinner with Paul WestCharity / Exclusive Experiences / Foodie Favourites / Opening Weekend
Paul West has crafted a three-course menu that showcases beautiful local produce and speaks to his passion for sustainable farming and organic food. Join Paul for a memorable evening of dining and discussion.
There are two ways to experience this dinner. Either cook with Paul and then enjoy your delicious meal together, or skip the hard work and come just for the food.
Proceeds go to the charity GIVIT which works hard to match people who have, with people in need. A perfect match for the ethos of sharing that is so much a part of the River Cottage experience.
Where: Tasting Plate
Date: Saturday 16 September
Time: 6pm start for cooking class, 7:30pm dinner
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